Family Tradition since 1890

Main Ingredients:

  • Rice: Long-grain basmati rice is typically used for its fragrant and fluffy texture.
  • Meat: Commonly made with tender chicken, lamb, or goat. The meat is marinated in a blend of spices and slow-cooked to perfection.
  • Spices: The dish is infused with aromatic spices such as cardamom, cinnamon, cloves, bay leaves, and black lime, giving it a signature flavor.

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Welcome to a world of royal flavors, where aromatic spices and slow-cooked delicacies tell stories of emperors and feasts. Indulge in the richness of Mughlai cuisine, where every bite of biryani, kebab, and korma is crafted with tradition and passion. At the heart of our kitchen lies a legacy of dum cooking, tender meats, and luxurious gravies, blended with fragrant herbs and saffron.

Savor the timeless taste of butter naan paired with creamy curries, and let our tandoori specials warm your senses. Each dish is a tribute to the Nawabs and the culinary glory of ancient courts. From velvety malai kofta to smoky boti kebabs, our menu celebrates the depth and diversity of Mughlai flavors.


Whether you crave the richness of rogan josh, the depth of nihari, or the simplicity of dal makhani, our chefs bring you a journey through India’s royal kitchens. We use authentic spices, traditional techniques, and a passion for perfection to deliver an unforgettable dining experience.

Let every meal begin with the crunch of papad and end with the sweetness of shahi tukda. Whether it’s a family dinner, a celebration, or a quiet evening of indulgence, step into our restaurant and feel the warmth of hospitality steeped in heritage.

I recently visited this restaurant with my friends for dinner, and it was an amazing experience. From the moment we walked in, the ambiance was warm and welcoming. They have a variety of dishes. We tried their plenty of dishes and it was well-cooked, with tender meat and perfectly flavored rice, while the Biryani had the right balance of spices, making it rich in taste without being overpowering. The portion sizes were generous, making it great for sharing.

sahil iqubal

I recently visited this restaurant with my friends for dinner, and it was an amazing experience. From the moment we walked in, the ambiance was warm and welcoming. They have a variety of dishes. We tried their plenty of dishes and it was well-cooked, with tender meat and perfectly flavored rice, while the Biryani had the right balance of spices, making it rich in taste without being overpowering. The portion sizes were generous, making it great for sharing.

sahil iqubal

I recently visited this restaurant with my friends for dinner, and it was an amazing experience. From the moment we walked in, the ambiance was warm and welcoming. They have a variety of dishes. We tried their plenty of dishes and it was well-cooked, with tender meat and perfectly flavored rice, while the Biryani had the right balance of spices, making it rich in taste without being overpowering. The portion sizes were generous, making it great for sharing.

sahil iqubal

I recently visited this restaurant with my friends for dinner, and it was an amazing experience. From the moment we walked in, the ambiance was warm and welcoming. They have a variety of dishes. We tried their plenty of dishes and it was well-cooked, with tender meat and perfectly flavored rice, while the Biryani had the right balance of spices, making it rich in taste without being overpowering. The portion sizes were generous, making it great for sharing.

sahil iqubal